Crispy Sunflower Crusted Vegan Burger

You spoke and we listened…we brought back this crowd favorite just for you all! This week’s featured menu item is the Crispy Sunflower Crusted Vegan Burger, a Green Tidings rendition of the popular veggie burger! Hearty, simple, super flavorful, and loaded with healthy ingredients, if you didn’t try this back in Spring 2017…now is your chance - what are you waiting for?


We start with a warm oat wheat bun and top the patty with some sliced tomato, butter lettuce, shaved red onion, and pickles. We finish with a generous spread of house made vegan chipotle aioli, and you’re ready to dig in. Don’t take it from us…ask around: this burger will have you saying “WOW” even if you aren’t vegetarian! 


What’s a burger without some French fries? This week, we’ve leveled up with sweet potato fries! While you’re already on the healthy substitution kick, why not add those on too? We can’t let our house made dipping sauce be forgotten either – we have a smoked ketchup for your burger and fries, or if that’s not your thing, we also provide horseradish honey mustard. These help finish off your meal with the perfect little kick! 


We're at Regents Drive garage today from 11:30 am to 3:30 pm. If you're on North Campus, this is the place to be! Indulge, while still eating healthy (and local!). We hope to see you soon!